The easy part about this is, I just leave the chicken off of my sandwich, and I've still got a totally satisfying, healthy meal!
Here's what you need: (4 servings)
Slice a foccacia loaf in half length wise, (today, we used a jalapeno foccacia, you can use whatever your local store has, or a good french bread, a sourdough loaf or hogie roll would be great too!) spray it with a little cooking spray and grill it for a few minutes until golden brown. Quarter it for 4 sandwiches. Then, assemble!
Spread the cream cheese spread on one side, the avocado spread on the other. Top it with the chicken (if you're a carnivore!!) and the veggies, and press it together.