Saturday, March 28, 2015

MMMMMMMM, Breakfast.....

I woke up this morning STARVING!
I opened the fridge,  went right for the good stuff, and made this super yummy breakfast:

Toasted rosemary sourdough bread smeared with herbed goat cheese, layered with 1/2 an avocado and a few slices of vine ripened red tomatoes. 
And a perfectly fried egg.


Admittedly, as soon as I took the picture,  I plopped the egg right on top,  cracked the yolk and dove in.

Perfect breakfast to start my day,  now,  yardwork!


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